Hoentay: Bhutan’s Traditional Buckwheat Dumplings
Hoentay is a traditional Bhutanese dish that holds a special place in the hearts of the Bhutanese people. These delectable dumplings are made primarily with buckwheat flour and are…
Hoentay is a traditional Bhutanese dish that holds a special place in the hearts of the Bhutanese people. These delectable dumplings are made primarily with buckwheat flour and are…